Ethiopia Siko Washed

Ethiopia Siko Washed

Good for you if: you want a clean, floral Ethiopian filter coffee with jasmine aromatics and soft stone-fruit sweetness, and you enjoy a silky, elegant cup that stays gentle from the first sip to the finish.

Grown in Siko Village, Guji, at 2,100–2,250 masl, this heirloom lot is fully washed. In the cup, it opens with fragrant jasmine, moves into ripe stone fruit with a hint of apricot, and finishes with a silky, clean texture. The result is a delicate, refined cup that rewards slow, careful brewing.

The washed process keeps the floral and stone-fruit notes clear and transparent, letting the high-altitude Guji character speak for itself.

Origins & details:

Origin: Ethiopia – Siko Village, Guji

Altitude: 2,100–2,250 masl

Variety: Heirloom

Process: Washed

Tier: Daily Select

Roast profile: Filter-focused – ideal for V60, Kalita, Aeropress, and other brewers where you want floral aromatics, stone-fruit sweetness, and a silky finish.