South Sulawesi Solaku Estate Natural Mossto (Bourbon)

South Sulawesi Solaku Estate – Bourbon Natural Mossto

Good for you if: you like comforting, chocolate-forward filter coffees with a touch of citrus brightness and a sweet, nutty finish.

Grown in Latimojong, Luwu, South Sulawesi at 1,500–2,000 masl, this Bourbon lot from Solaku Estate is processed natural with a mossto fermentation. In the cup, it opens with a hint of citrus, moves into dark chocolate and brown sugar, and finishes with roasted nut.

Mossto fermentation uses coffee-cherry juice to add sweetness and depth, while natural drying builds a fuller body.

Origins & details:

Origin: Indonesia – Latimojong, Luwu, South Sulawesi

Producer: Solaku Estate

Altitude: 1,500–2,000 masl

Variety: Bourbon

Process: Natural

Fermentation: Mossto

Tier: Limited release

Roast profile: Filter-focused – ideal for V60, Kalita, Aeropress, and other brewers where you want chocolate sweetness and a clean, nutty finish.